Ingredients for 2 pp SPAGHETTI - 200 g TOMATOES - 5/6 big ones ONION - 1 medium/big BASIL - few leaves OLIVE OIL, garlic powder, Italian herbs mix, salt & pepper, (chilly) Prep time 1 h Let me paint a picture for you: ‘Spaghetti al pomodoro fresco’ is the most classic Italian recipe. It’s an explosion of simple flavours; fresh, delicious and easy to do. Perfect to enjoy in the…